Organic Ceylon Cinnamon Bark, ground, comes from the finer, more aromatic variety of cinnamon, often referred to as "true cinnamon". This cinnamon is obtained from the inner bark of young branches of the Ceylon cinnamon tree and is characterized by a mild, sweet-spicy aroma, free of the spiciness sometimes found in other types of cinnamon. Organic farming guarantees that the cinnamon is produced without the use of chemical fertilizers or pesticides, preserving its natural flavor and health benefits.
Application & Ideas for Cinnamon Bark Ceylon ORGANIC, ground
Adds a subtle sweetness to baked goods, puddings and desserts.
A key element in spice blends for savory dishes.
Supports a healthy diet with its antioxidant properties.
Ideal for preparing spicy hot drinks and mulled wine.
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