Tonka beans, whole

Whole Tonka beans come from the Dipteryx odorata tree and are known in the culinary world for their unique aroma, reminiscent of a blend of vanilla, almonds and spices. These exotic beans are particularly prized in fine dining and patisserie, where they add their captivating scent and flavour to desserts, baked goods and even savoury dishes. Whole Tonka beans are usually finely grated or ground to release their full flavour. They are a fantastic alternative to vanilla, with the added benefit of a more complex flavour profile.

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6 pieces

Application & ideas for tonka beans, whole

• Ideal for enhancing desserts and baked goods with a rich, aromatic flavor.
• Gives creams, ice cream and puddings a distinctive touch.
• An exquisite ingredient for the preparation of flavored liqueurs and cocktails.
• Can add surprising depth of flavor to savory dishes.