Asparagus ORGANIC spice preparation

This spice preparation, a fusion of organic red wine salt and organic spices, offers a unique taste experience. The red wine salt, consisting of 98% salt and 2% organic red wine, gives the dishes a subtle wine note that harmonizes perfectly with the organic onion and the fresh note of organic parsley. Organic hibiscus flowers and organic orange peel add a fruity acidity, while organic rosehip provides a delicate sweetness. Organic coriander and organic turmeric bring an exotic warmth. Complemented by the spicy presence of organic garlic. Organic chervil and organic fennel offer a tart sweetness and aniseed note that work together with the strong taste of organic green pepper.

Average nutritional values ​​per 100g: Energy 997kJ / 283kcal, fat 3.8g (of which saturated fatty acids 0.4g), carbohydrates 35.3g (of which sugar 14g), fiber 17g, protein 8.6g, salt 19.4g

Application & Ideas for the Asparagus ORGANIC Spice Preparation

• Perfect for adding a special flavor to all asparagus dishes
• Use the blend to add exceptional depth of flavor to salad dressings or marinades.
• Ideal for adding a touch of sophistication to soups, stews or even vegetarian dishes.