King cumin, also known as ajowan or ajwain, is a spice prized in Indian and Middle Eastern cuisine for its distinctive, thyme-like flavor. This powerful spice is extracted from the seeds of the ajowan plant and is characterized by its strong aromatic profile. King cumin is traditionally used in small quantities to flavor breads, pulses, vegetable dishes and pickles. Its unique flavor combination of herbaceousness and a slight spiciness adds an interesting depth and complexity to dishes.
Application & Ideas for King Cumin Ajovan
Ideal for making parathas, naan and other Indian breads that require an aromatic touch.
Perfect for seasoning lentil and bean dishes and making them easier to digest.
Can be used in pickle making to add strong flavor and preservative properties.
Great for adding subtle spiciness and rich flavor to potato and vegetable curries.
Zutaten:
100% King Cumin Ajovan. !Country of origin:! India
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