Kampot White ORGANIC Pepper, whole

Kampot Organic White Pepper, Whole, is an exclusive spice from the renowned Kampot region of Cambodia, famous for its premium pepper varieties. This white pepper is made from ripe peppercorns whose outer shell has been carefully removed to reveal the light, aromatic grain. The process and organic cultivation guarantee a pepper of the highest quality with a delicate yet intense flavor that is both spicy and slightly fruity. Whole Kampot Organic White Pepper is particularly suitable for light sauces, soups and fish dishes, as it gives them a sophisticated spiciness without affecting the color of the dish.

Application & ideas for Kampot White ORGANIC Pepper, whole

• Gives light sauces and soups a subtle but intense spiciness.
• Ideal for use in fish dishes and white meat.
• An excellent choice for salad dressings and vegetable dishes.
• Comes from organic farming, which ensures its purity and quality.