This harissa spice concoction captures the essence of North African cuisine by combining traditional flavors with a hint of floral. Coriander and cumin form the spicy heart of this blend, complemented by the pungent notes of garlic, paprika and chillies that provide a pleasant heat. The unique addition of rose petals gives the blend an unexpected, subtle layer of flavor that balances the spiciness with a hint of sweetness and a floral aroma.
Nutritional values per 100g: Calorific value 302 kcal, fat 0.1g (of which saturated fatty acids 1.4g), carbohydrates 33.0g (of which sugar 28.0g), protein 13.0g, fiber 17.5g, salt 9.9g
Application & Ideas for Harissa with Rose Petals Spice Preparation
Perfect for creating traditional harissa paste that can be used as a seasoning, marinade or dip for a variety of dishes.
Use the mixture to give meat, fish or vegetables an intense flavor before grilling or frying.
Ideal for adding a rich and complex spiciness to soups, stews or sauces.
Experiment with this spice blend in your salad dressings or hummus to add a creative and spicy touch.
Zutaten:
Coriander, salt, cumin, garlic, paprika, chillies, rose petals. !Country of origin:! Germany
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