Banasura pepper, whole

Banasura pepper, originates from the Western Ghats of India, a region known for its rich biodiversity and excellent spices. Named after the mythical King Banasura, this particular pepper is characterized by its exceptional size, intense aroma and a strong, slightly sweet taste. It is traditionally hand-picked and sun-dried to preserve its characteristic flavor notes. Whole Banasura pepper is versatile and adds an exotic depth to any dish, from classic meat dishes and curries to vegetable stir-fries and even desserts.

Use & Ideas for Banasura Pepper, whole

• Refines meat dishes, curries and vegetable stir-fries with its strong flavor.
• Ideal for preparing sauces and marinades.
• Perfect as an ingredient in exclusive spice blends and rubs.
• Provides health benefits including promoting digestion.