Asia Five Spices Spice Mix

Bring the essence of the Chinese five-spice palette to life in your kitchen with our spice blend. Sichuan pepper, known for its unique tingling heat, combines with the sweet, intense Padang cinnamon. Cloves bring a deep spiciness, while fennel adds a subtle aniseed note. Star anise rounds it all off with its unmistakable, licorice-like aroma. This blend is a tribute to the complex flavors of Asia and offers an easy way to enrich traditional Asian dishes with authenticity and depth.

Nutritional information per 100g: Calorific value 1,500 KJ (359 kcal), fat 12.0g (of which saturated fatty acids 1.4g), carbohydrates 51.5g (of which sugar 15.3g), protein 10.0g, fiber 23.9g, salt 0.1g

Application & Ideas for the Asia Five Spices Spice Mix

• Refine your Sichuan dishes with this blend to give them their characteristic flavor.
• Use it as a secret ingredient in marinades for duck or pork to add a dimension of complexity.
• A touch of these spices in your wok takes vegetable dishes to a new level.
• Experiment with sweet baked goods and give them an exotic twist by mixing a pinch into the dough.